Slow Food Dorset

About Us

The group was founded in 2005 by Amanda Streatfeild of Denhay Farms as a way of celebrating Dorset’s rich food culture.

Membership  includes members of the public as well as food producers, retailers and chefs. Membership is open to students and children too.

Our aim is to create links between all those involved with producing and consuming food. We do so by organising a varied programme of events throughout the country. The types of things we get up to are visits to food producers, taste workshops, wild food forages, fishing trips, themed dinners, talks and demonstrations. As well as enjoying ourselves, we learn a lot.

To find out what events are planned in Dorset please look here

 

 

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